Pomegranate, Feta and Rocket Salad
Servings 4
Ingredients
- 80 g rocket washed
- 10 - 15 watermelon balled or cut into squares
- 1/2 cup quinoa cooked and cooled
- 1 avo ripe
- 2 Feta rounds
- 1/2 cup pomegranate seeds
- 1/2 cucumber skins removed, diced
- 50 ml Olive oil
- 10 ml Maple Syrup
- 10 ml Balsamic
- 1 handful walnuts , peanuts mixed
- Salt and Pepper to taste
Instructions
- Place cooked quinoa on a flat plate and top with rocket, watermelon, avo, feta, cucumber and pomegranate
- In a small bowl whisk together olive oil, balsamic and maple syrup and once combined, drizzle over salad
- Top with avocado as well as the walnuts and peanuts and serve