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Tahini and Carob Hot Chocolate
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Tahini and Carob Hot Chocolate

A recipe for a steaming mug of Tahini and Carob Hot Chocolate, a dairy-free and vegan hot drink that is perfect for colder weather. 
Course Drinks, snacks
Cuisine South African
Keyword carob, drinks, Hot chocolate, Maple Tahini
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1

Equipment

  • saucepan

Ingredients

  • 2 cups Almond milk
  • 3 tbsp carob powder
  • 1 tbsp tahini + more for drizzling
  • 1 tbsp maple syrup

Instructions

  • Simmer all ingredients in a saucepan till hot
  • Pour into a large mug and serve with lashings of tahini