Gluten Free Archives | Page 2 of 15

Sweets & Snacks, Gluten Free
Gluten Free Christmas Gingerbread Cookies
Today I am sharing this foolproof recipe to make Gluten Free Christmas Gingerbread Cookies. These gingerbread cookies are gluten free and contain muscovado sugar and molasses, which give the cookies their deep and dark rich flavour, as well as fragrant spices including cinnamon and ginger. To decorate, I use a simple mixture of 250g of icing sugar mixed with 5 or so tablespoons of water to make a glace icing. I then fill a ziplock bag with this icing mixture, cut a tiny hole and pipe my cookies. This batch of dough will make 20 – 30 cookies, depending on what type of cutter you use. They taste even better…
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Sweets & Snacks, Gluten Free, Vegan
Gluten Free Rocky Road Bars
No one is ever going to complain about having these Gluten Free Rocky Road Bars in their lunchbox and they’re also perfect as a tea time treat! What could be simpler than mixing all the ingredients into a bowl and popping into the fridge to set? What’s in these Gluten Free Rocky Road Bars They aren’t health food, but they are gluten-free and use dark chocolate, which is, of dairy free and low in sugar, so you don’t have to feel too guilty. These Rocky Road Bars use marshmallows and ground almonds too and the best part – they take about 10 minutes to make, with absolutely no baking required.…
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Sweets & Snacks, Breakfast, Gluten Free
Blueberry and Chia Yoghurt Popsicles
These Blueberry and Chia Yoghurt Popsicles are the most refreshing way to celebrate spring and are made with seasonal blueberries, greek yoghurt, almond milk, chia and maple syrup. Spring is finally here and we are going into my favourite time of year – just before it gets sweltering hot – spring brings warn days with a slight cool breeze in the mornings and afternoons. Perfect popsicle weather! Well, I don’t know who I am kidding because I eat popsicles all year round, but the best part now is that blueberries are in season and are bursting with flavour. What you need to make these Popsicles I made these popsicles with…
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Breakfast, Gluten Free, Sweets & Snacks, Vegan
Healthier Strawberry Pops Cereal
Have you ever wanted to make your own Healthier Strawberry Pops Cereal? Today I show you how to make Gluten-Free Strawberry Pops, using puffed rice, acai powder, strawberry essence and a little bit of sweetness. When my siblings and I were little, we would very rarely be allowed to eat sugary cereals. I even remember feeling guilty at nursery school because my teacher allowed me to make a Fruit Loop necklace and gasp – EAT IT TOO! When we were given sugary cereals like Strawberry Pops, Cocoa Pops and Fruit Loops, my parents would buy those small little boxes for us to ensure we didn’t overindulge. My sister and I…
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Sweets & Snacks, Breakfast, Dairy Free, Gluten Free, Vegan
Creamy Vegan Chocolate Mousse with Avo
This Creamy Vegan Chocolate Mousse with Avo is a firm favourite at parties and lunches. It’s rich, pillowy and chocolatey and best of all – it is VEGAN! It uses Avocados instead of eggs. Yup! When combined with some cocoa powder and a good quality dark chocolate (AGAIN – You need to buy chocolate from The Kate Tin) – you’ll never guess there’s avocado in there at all. The Process is simple To make this mousse, you blend avo, coconut cream, maple syrup, vanilla extract and cocoa. You then add melted dark chocolate and blend again and viola – creamy, vegan mousse. Chill in the fridge for a min of…
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