Le Famished Cat

  • Cruxland Gin Deep Night 1
    Drinks & Smoothies

    Cruxland Gin Deep Night

    Here’s a fruity yet musky cocktail to try, this Cruxland Gin Deep Night gin recipe.  When Cruxland Gin asked if I would like to try their new Earthly Truffle Gin  – I was apprehensive because I have never had a sophisticated enough palate to appreciate truffles 😂 I was pleasantly surprised to taste that their gin didn’t taste or smell like rotten garlic (the only way I can describe my previous experience) but rather it tasted kind of like Christmas pudding. They shared there Cruxland Deep Night recipe with me, which I have recreated below. Give this gin a try if you like Nutty Musky Flavours 😍 Cruxland Gin Deep Night…

  • Berry Meringue Nests with Vanilla Yoghurt
    Sweets & Snacks,  Gluten Free

    Berry Meringue Nests with Vanilla Yoghurt

    A sweet and crunchy gluten-free recipe for Berry Meringues Nests topped with spoons of Vanilla Yoghurt, a tart berry compote and fresh mint. This is the kind of dessert that you could eat for breakfast and features a new full cream yoghurt variant from Nutriday – which comes in Vanilla and Strawberry flavours. For this recipe, I decided to go with the vanilla variant.  Making and Assembling the Meringue Nests Do not be scared to make meringues, it really is a lot easier than you might think. To start, we whisk 4 egg whites and then slowly add the caster sugar bit by bit until a thick, sticky glossy-like mixture…

  • 3 Layered Vegan Blueberry Cheesecake 9
    Sweets & Snacks,  Dairy Free,  Gluten Free,  Vegan

    3 Layered Vegan Blueberry Cheesecake

    A recipe for a 3 Layered Vegan Blueberry Cheesecake, with creamy cashew layers and a coconut and almond gluten-free base.  Did you know that you can make a vegan cheesecake with soaked and blended cashews? Once soaked overnight and then blended in a food processor, with coconut cream, maple syrup and lemon juice, the cashews become soft and creamy – just like cheese! The base is made from a combo of coconut and almond flour, maple syrup and coconut oil, which is baked beforehand.   3 Layered Vegan Blueberry Cheesecake To make this Cheesecake, you will need the following ingredients: Cashews Lemons Blueberries Coconut Flour Almond Flour Coconut Oil Maple Syrup…

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