• Make Spiced Poached Pear Oats
    Gluten Free

    Make Spiced Poached Pear Oats

    Today’s recipe is how to make Spiced Poached Pear Oats, a gluten-free deliciously comforting breakfast, using pears, mixed spices, oats, butter and almond milk.   If you know me, you know I love to make pretty breakfasts. I believe that we eat with our eyes, so it is important to always make sure that the food that we are making for our family not only looks delicious but tastes delicious too. Oats have a rep for being bland, mushy and kind of gross, but that’s just because sometimes they are boiled too long, or they just aren’t treated with much love. My Tips for Making Oats Don’t cook your oats in…

  • Pear, Cinnamon and Maple Overnight Oats
    Dairy Free,  Gluten Free,  Vegan

    Pear, Cinnamon & Maple Overnight Oats

    It is the last Monday of January and while everyone waits in anticipation for payday, I have a budget friendly breakfast idea that is easy on the pocket and healthy too – Pear Cinnamon and Maple Overnight Oats. Have you ever tried Overnight Oats before? The idea is very simple – oats are soaked in flavourings, milk, milk alternative or juice overnight and you eat them chilled with any extra toppings that you like. They are foolproof to make and are a great time saver – make them the night before and grab them to go as you head out. The Pear, Cinnamon and Maple Overnight Oats These Overnight Oats…

  • Dairy Free,  FODMAP,  Gluten Free

    {Dairy Free} Creamy, Chocolate Carob Oats

    Oats have a bad rep. Maybe its because they are a carb, that they are seen as the enemy? Or maybe its because you think of being forced fed lumpy porridge as a kid? What ever the reason may be, I plan to make Oats sexy again. Oats are a whole-grain food and are rich in fiber, manganese, the B vitamins thiamin and riboflavin, vitamin E and protein. They’re also low in sodium and fat and free of sugar, cholesterol and saturated fats. So stick around for a few Oat inspired recipes on Le Famished Cat. Serves 1 Ingredients 1/2 cup of Rolled Oats (Gluten Free variety for me) 1…

error: Content is protected !!