Le Famished Cat

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le famished cat
  • Collagen and Carob Oats
    Breakfast,  Dairy Free,  FODMAP,  Gluten Free

    Collagen and Carob Oats

    Here’s a recipe for my Collagen and Carob Oats. Oats have a bad rep. Maybe its because they are a carb, that they are seen as the enemy? Or maybe its because you think of being forced fed lumpy porridge as a kid? Whatever the reason may be, I plan to make Oats sexy again. Oats are a whole-grain food and are rich in fibre, manganese, the B vitamins thiamin and riboflavin, vitamin E and protein. They’re also low in sodium and fat and free of sugar, cholesterol and saturated fats. So stick around for a few Oat inspired recipes from me! What is Carob? Organic Carob powder is low…

  • Lemon and Poppy Seed Muffins with Frosting
    Breakfast,  Gluten Free,  Sweets & Snacks

    Lemon and Poppy Seed Muffins with Frosting

    These gluten free Lemon and Poppy Seed Muffins with Frosting are the perfect cupcake/muffin hybrid and are moist and bursting with a fresh lemon zing, which is sweetened out by the frosting topping. I recently found out the Nature’s Choice launched an online shop, so I was keen to try out the shopping experience and order some goodies for my baking. I went with their Gluten Free Flour blend as well as their Almond Flour as I wanted to make a batch of Lemon Poppy Seed Muffins. Why a Cupcake / Muffin Hybrid There is a saying that a muffin is basically a cupcake without frosting, so I decided –…

  • Small Batch Almond Flour Blueberry Muffins
    Breakfast,  Gluten Free,  Sweets & Snacks

    Small Batch Almond Flour Blueberry Muffins

    Did some experimenting and came up with a recipe for Small Batch Almond Flour Blueberry Muffins. These blueberry muffins are gluten-free, using almond flour and make 4 large blueberry muffins.  These blueberry muffins are super scrumptious, gluten-free and small-batch, so there will be no waste if you are a small family. I used the Flavourburst Blueberries from Woolworths, which are a juicy and plump variety. The recipe makes 4 large blueberry muffins which keep well if stored in an airtight container at room temperature. Pin the recipe below! xx LFC Small Batch Almond Flour Blueberry Muffins Did some experimenting and came up with a recipe for Small Batch Almond Flour…

  • Coconut and Yoghurt Pancakes
    Breakfast,  Gluten Free,  Sweets & Snacks

    Coconut and Yoghurt Pancakes

    An easy gluten-free recipe for Coconut and Yoghurt Pancakes (also known as crumpets), made with coconut flour, corn flour, vanilla, eggs and Danone Nutriday Double Cream Plain Yoghurt. Gluten-Free flours love moisture, and the double thick yoghurt ensures that the pancakes stay bouncy and moist, while the yoghurt and fruit on top finish this pancake stack off beautifully.  Making the Coconut & Yoghurt Pancakes These pancakes are light and fluffy yet very filling This recipe makes around 10 – 15 pancakes (depending on how big you like) Cook the pancakes slowly over low heat, the key is to brown them nicely, which makes for an easy flip I topped with…

  • Three Layered Peanut Butter and Jelly Chia
    Breakfast

    Three Layered Peanut Butter and Jelly Chia

    Nothing better than a PB&J sarmie, so I took the flavours of peanut butter and jam (jelly) and made a three layered Peanut Butter and Jelly Chia pudding. This Three Layered Peanut Butter and Jelly Chia pudding contains the following hero ingredients: sugar-free peanut butter, chia seeds, almond milk, vanilla essence, almond milk, agar-agar, maple syrup and fresh strawberries. How to make the Jelly Layer First, you will need about 5 strawberries, and if you can get your hands on the Woolworths Flavourburst Strawberries – all the better.  Chop and then slowly simmer the strawberries in a saucepan with water, agar and a squeeze of lemon juice. Pour into the…

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